Danielle-RHONJ is the featured celebrity in OK! magazines 'What I Ate Today' column. Below is Danielle's diet:
Breakfast: a bagel
Snack: almonds and a Venti white chocolate peppermint mocha
Lunch: grilled chicken wrap
Dinner: grilled chicken salad with snow peas and mandarin oranges
Wednesday, July 14, 2010
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